Sweet Potato:

Sweet potato, a root vegetable often called a yam, is not really a yam at all, but rather a distinct variety of the Ipomea Batata family. Cultivated for thousands of years in the Western Hemisphere, sweet potatoes have become an important part of traditional American cuisine.

Ingredients:
Sweet potato, expeller pressed canola oil and/or safflower oil and/or sunflower oil, evaporated cane syrup, tomato powder, sea salt, onion powder, molasses solids, yeast extract, citric acid, garlic powder, spices, white distilled vinegar, extractive of paprika, natural smoke flavor.